Paragon Food Equipment's Buying Guide to Commercial Refrigeration, Ice & Beverage Equipment

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Similar to deli cases, except that bakery display cases are designed to display and store cakes and

pastries. Key features to consider are:

Similar to deli cases, bakery cases may come in full service and self-service configurations.

The True TDM-DZ-77-GE/GE-B-W features a

curved glass display and dual zones - one side

is refrigerated, the other is a dry display.

The Turbo Air TBP60-54FN is a self contained

refrigeratin system with their patented self-

cleaning condenser with front glass opening for

easy cleaning. Available in both black & white.

The EFI CGCM-CT-4827 is a countertop refrigerated

display case that comes with LED lights, and sliding

doors at the back for access. A great option for

establishments that offer a limited amount of baked

goods.

Omcan’s curved glass model RS-CN-0571 is an

economical solution for displaying bakery products

with a light under each shelf and digital temperature

controller.

Bakery Display Cases

Controlled Humidity: Pastries are especially susceptible to drying out and the ability to control

humidity is that much more important.

Adjustable Shelving: The ability to have multiple tiers of pastries is often a key consideration.

Temperature Flexibility: Allowing for slightly higher temperatures compared to deli cases, typically

ranging from 36°F to 46°F (2°C to 8°C). Bakery cases may also include a “dry” or non-refrigerated

section.

Enhanced Lighting: Strategically placed to highlight the aesthetic appeal of baked goods.