Paragon Food Equipment's Buying Guide to Commercial Warewashing & Janitorial Equipment

48

Guide to Warewashing & Janitorial Equipment

Corner or straight configuration:

Tables can be configured in straight-line

or L-shaped arrangements, depending on

kitchen layout.

Optional dishtables with integrated waste

systems:

Many high-volume operations benefit from

customized tables that include soil troughs,

scrap collectors, or food waste disposers to

minimize rinsing time and water usage.

The tabling must be aligned in height and pitch with the machine’s loading height and

rack track system. Proper clearance underneath ensures compliance with sanitation

codes, allowing for cleaning access.

Flight-Type Dishmachines: Industrial-Scale Tabling

for Continuous Belt Systems

Flight dishwashers take automation a step further by using a continuous conveyor belt

or peg system, eliminating the need for dishracks altogether. This system depends

heavily on a well-coordinated tabling infrastructure, often custom-designed to match

the machine’s operating speed and the specific ware types being processed.

Hobart model: F1000e